For landlords & asset managers
One partner.
Complete hospitality coverage.
Managing multiple hospitality vendors creates complexity, inconsistent quality and admin. Dept.Works gives your building everything it needs through one trusted partner — coffee, food, catering, events and grocery, designed around your property.
Talk to us about your buildingThe landlord advantage
Single point of contact
One relationship for every hospitality need — less admin, consistent communication.
Enhanced asset value
Quality amenities support rents, tenant retention and the marketability of your building.
Consistent excellence
Unified operating standards, training and quality control across every department.
Scalable flexibility
From a single concept to complete hospitality management, shaped to your building, tenant mix and strategy.
Built for every building
Corporate offices
Fast, quality coffee from Water Cooler Coffee, grab-and-go lunch, and Provisions Dept running meeting catering and workplace pantries.
Mixed-use developments
A Caffeine Dept café as a destination, food that drives footfall, and grocery that serves residents and workers alike.
Creative & tech campuses
Full Dept.Works integration — coffee culture, flexible event spaces and food concepts that reflect your tenants.
Trusted by
Hospitality with a conscience
Fairtrade coffee
Ethically sourced beans supporting growers.
Less waste
Proactive policies to minimise food waste.
Local sourcing
Fresh produce from local, vetted suppliers.
Local people
Hiring and skills training from within the community.
The team
Ross Clarke
Co-Founder & CEO
Two decades in food, drink and hospitality. Helped create and scale TOCA Social, The Hoxton Hotels, Dirty Bones, Señor Ceviche, The Rum Kitchen and Batbox. Standards shaped at The Fat Duck Experimental Kitchen.
Nahi Dib
Co-Founder & COO
Founder of Dibs, scaled to three sites including a flagship inside Hamleys. Systems, food safety and operations built to scale.
Graham Hall
Non-Executive Director
20+ years growing premium multi-site brands. Formerly Chief Development Officer at Drake & Morgan, MD at Gaucho and Restaurants Director at Ennismore.